chefs
Our chefs are inspired from all over the world. Our food is sourced locally, seasonal and fresh.
We serve British classics with a twist using culinary influences from around the world. Take a look at our current menu.
head chef rex
Head Chef Rex is busting with passion for food and has been the star of the Bay Tree kitchen since it opened almost 20 years ago. Having lived all over the Far East, he grew up eating meals around the table with his family and loves the sociable nature of sharing a meal. It’s an atmosphere he strives to recreate in the restaurant.
speciality: Main Courses
chef susie
Chef Susan’s passion for food is evident in her starters and desserts. She’s inspired by the changing seasons, locally grown produce and creating a truly delicious meal.
speciality: Starters and Deserts
chef gary
Gary is the Bay Tree’s Sous Chef and has been here for three years. Gary creates new dishes for the menu in typical Bay Tree style.
speciality: Main Courses
